Known as Malaysian Ginseng, Tongkat Ali wild root slices can be taken as a herbal energy tea or added in your favourite herbal soup recipe. Made from sustainably wildcrafted roots from the Malaysian rainforest cut by precision technology

Each attractive box contains 50 grams of finely sliced wild Tongkat Ali (Eurycoma longifolia Jack) root slices of uniform width.

Source of Tongkat Ali root: Peninsular Malaysia

Directions: This can be enjoyed as a tea by simply adding half to 1 slice to a cup of hot water or 2 slices to a pot and let steep for 3 minutes. As Tongkat Ali is bitter in taste, try adding a slice of lemon and sweeten to taste if desired. Best taken with meals.

For more information on Tongkat Ali please visit our FAQ’s page

Alternately, add Tongkat Ali wild root slices to your favorite herbal recipes, click for some recipe ideas.

As evidence to our commitment to quality our products are sold through major pharmacy chains, independent pharmacies and major supermarket chains in Malaysia. When buying Tongkat Ali always look for the Rainforest Herbs brand.